ViaAnatolia

Chickpeas, lentils, beans, hazelnuts, dried fruit, flour and pasta

Pulses, Nuts & Dry Food

Türkiye's classic export lines: red and green lentils, chickpeas, dry beans, hazelnuts, dried apricots and figs, wheat flour and pasta.

In pulses and dry food Türkiye is both a producer and a processor: raw material of Canadian and Australian origin is processed in Mersin and Gaziantep and re-exported. Here the real issue is calibration and sorting quality — if the size and colour range the destination market is used to is missed, the goods will not find their price. For nuts and dried fruit, aflatoxin and sulphur limits are secured by pre-export analysis.

Lentils (red / green)

Specifications

  • Purity: min. 99.5%
  • Moisture: max. 14%
  • Calibre: 2.8 – 4.0 mm
  • Machine cleaned + colour sorted

Packaging

25 kg · 50 kg PP · 1,000 kg big bags

Origins

Türkiye, Canada, Kazakhstan

Chickpeas & dry beans

Specifications

  • Calibre: 7 – 12 mm (chickpeas)
  • Moisture: max. 13%
  • Broken: max. 2%

Packaging

25 kg · 50 kg PP · big bags

Origins

Türkiye, Russia, Argentina, Ethiopia

Hazelnut kernels (raw / roasted)

Specifications

  • Calibre: 11-13 / 13-15 mm
  • Moisture: max. 6%
  • Aflatoxin: EU limits
  • Broken: max. 2%

Packaging

10 kg / 25 kg vacuum cartons

Origins

Türkiye (Giresun, Ordu, Trabzon, Akçakoca)

Dried apricots, figs & raisins

Specifications

  • Moisture: 18 – 24%
  • SO₂: per destination limits
  • Size: no.1 – no.6

Packaging

5 kg / 10 kg cartons · 12.5 kg

Origins

Türkiye (Malatya, Aydın, Manisa)

Wheat flour & pasta

Specifications

  • Protein: 10.5 – 13%
  • Gluten: min. 28%
  • Flour: type 550 / 650

Packaging

25 kg / 50 kg bags · retail packs

Origins

Türkiye, Russia

The technical values below are industry reference standards. The binding specification of each shipment is defined in the contract.

Send us your enquiry today

Tell us the product, quantity, packaging and discharge port — we come back within 24 hours with suitable origins and a realistic price range.